#WorldCup wines Tasting Notes: 2004 Pizzato Tannat from Brazil
Vivid, dark, red with violet traces in appearance; red fruit, spices, raisins, jam, cocoa nose; it’s a well balanced, good length, and medium to high-bodied, medium-dry wine with fine tannins. Here’s a suggested food pairing to go with the wine: Ingredients: 240g rack of lamb (2 cars) 120g Sweet Potato 70g onion 50g Pine Nuts... read more →



