$30 wine+food pairings








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Grilled Bruschetta with shaved parmesan, arugala, grilled asparagus and poached egg It’s summer. It’s hot. We needed an excuse to open Sauvignon Blanc, so Mrs suggested with fire up the grill and try something new with Bruschetta. I wanted to get really geeky and go with a Fumé Blanc style wine […]

Mrs. B’s Grilled Bruschetta with Poached Egg, Asparagus, Gremolata, Arugula ...



chickenandrosemary
All of my food and wine pairings strive to find balance between the four taste regions on your palate: Sweet, sour, bitter and salt. The lemon on the chicken will bring bitter and sour to the party. To offset these flavors we need sweet and salt. The chicken stock/broth is […]

$30 Wine+Food Pairing: Lemon Rosemary Chicken & 2010 Cycles Gladiator ...





languedoc
The Languedoc-Roussillon region of Southern France is the largest wine growing region in the world yet, many wine drinkers in the U.S. aren’t familiar with the wines of Languedoc (pronounced “Long-Dock”). That’s the motivation behind #LanguedocDay on Thursday, May 3rd. Bakas Media partnered with the folks at L’Aventure Languedoc to […]

Highlights from #LanguedocDay 2011